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Since the 14th century, the name Brigl has been indissolubly tied to South Tyrolean wine: from generation to generation it has left its mark on production and marketing. Today we produce a great selection of excellent wines, from classic to the most prestigious wines, which satisfy a heterogeneous clientele. Our selection includes Schiava, the typical light and suave South Tyrolean wine, which requires a short maturation period, and Pinot Noir, Brigl's great classic Kreuzbichler.
The excellent quality of our white, rose and red wines, together with good value for money, wide-field marketing and constant innovation, are the key principles on which our work is based. You can find Brigl wines in restaurants and in specialised departments of Italian, German, Swiss, Austrian and US supermarkets. |
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